The Media
It seems like the media loves to make us all feel good about doing the wrong thing. They want to take everything that we do wrong and turn it around. If we smoke, they will try to put a positive spin on it or better yet they will try to sell us a product that can be used to quit smoking (made by the pharmaceutical industry in all likelihood). If we eat fast food and low quality food they will say that it is okay as long as we get exercise, or if we eat it in moderation. If we do not exercise that is okay also because there are machines and pills that can replace exercise. Well here is a real doozie, the article below is now taking the real cause of diabetes (type 2) which is a combination of diet and exercise mostly (both are totally voluntary) and turning it into a non-voluntary issue related to sleep. There is a possible link between diabetes and sleep, but if the subjects of the study were healthy in the first place and followed a natural hygiene lifestyle there would be no issue of diabetes whatsoever even if they were in their 60’s, 70’s, 80’s or 90’s. This is a blatant misrepresentation of the truth and is the way the media wants to make us feel like we are doing right even if we are do very very wrong.
The following article is from the AP and was written by Randolph E. Schmid, AP Science Writer.
WASHINGTON - When Shakespeare called sleep the “chief nourisher of life’s feast,” he may have been well ahead of his time, medically at least. Researchers at the University of Chicago Medical Center report that disrupting sleep damages the body’s ability to regulate blood sugar levels, potentially raising the risk of developing type 2 diabetes.
In a small experiment, researchers led by Dr. Esra Tasali, an assistant professor of medicine, found that disrupting the deepest sleep periods of volunteers rapidly resulted in reduction in their ability to regulate blood-sugar levels.
The findings are reported in Monday’s online edition of Proceedings of the National Academy of Sciences.
The researchers studied the sleep patterns of nine volunteers, five men and four women, all of normal weight, in good health and aged 20 to 31.
Normal sleep is divided into several stages, with the so-called slow-wave sleep considered the deepest.
Whenever the volunteers went into slow-wave sleep the researchers made noise — enough to disturb the sleep though not to fully awaken them.
After just three days the ability of the volunteers to regulate blood sugar was reduced by 25 percent, the researchers reported.
Earlier studies have indicated that lack of sleep can reduce the ability to regulate sugar, and this report adds evidence that poor sleep quality is also a diabetes risk.
“This decrease in slow-wave sleep resembles the changes in sleep patterns caused by 40 years of aging,” Tasali said in a statement. Young adults spend 80 to 100 minutes per night in slow-wave sleep, while people over age 60 generally have less than 20 minutes. “In this experiment,” she said, “we gave people in their 20s the sleep of those in their 60s.”
“Since reduced amounts of deep sleep are typical of aging and of common obesity-related sleep disorders, such as obstructive sleep apnea, these results suggest that strategies to improve sleep quality, as well as quantity, may help to prevent or delay the onset of type 2 diabetes in populations at risk,” said co-author Dr. Eve Van Cauter, a professor of medicine.